Dewey’s Indoor Golf Menu



Appetizers



Served with fresh house-made salsa


Served with toasted sesame


Warm tortilla chips topped with Dewey’s chili, cheese, black olives, and pico de gallo, served with sour cream *Add Chicken or Steak for $4


Chicken, pepper jack cheese, jalepeños, red peppers and black beans wrapped in crispy wonton, served with avocado ranch


Large flour tortilla stuffed with a generous blend of cheeses, sautéed onions, peppers, and choice of Chicken, Steak, or Pulled Pork


French fries loaded with melted cheese, chopped bacon and topped with ranch


Fried golden brown, sprinkled with Parmesan cheese, and served with marinara


Topped with bacon, shredded cheese, onion chives, and served with chili and sour cream


Flavors from the Chesapeake Bay! A basket of golden waffle fries tossed in apple cider vinegar and Old Bay Seasoning®, served with a side of sour cream


Jumbo shrimp, fried and tossed in house-made sweet and spicy Thai chili sauce, and served with a side of ranch


Flatbreads


All dough made fresh in house


Classic pizza sauce topped with Mozzarella cheese. *Add pepperoni for $1


Hand breaded tiger shrimp, tossed in cajun seasoning, topped with colby jack, cheddar, provolone and mozzarella cheese. Finished with shredded iceberg lettuce and sriracha mayo


Locally grown mushrooms, onions, peppers, and black olives on mozzarella and marinara


Fresh Mozzarella and basil matched with San Marzanos


You guessed it!


Soups & Salads




*Add cheese & onion for $0.50


Mixed greens, cucumbers, tomatoes, red onion, cheese, black olives, and croutons


Romaine lettuce, Parmesan cheese, croutons, and caesar dressing


Iceberg wedge drizzled with creamy blue cheese dressing and balsamic glaze, then topped with crumbled bacon, fresh tomatoes and blue cheese crumbles


Fresh mozzarella, basil, and beefsteak tomatoes layered, then drizzled with olive oil and balsamic glaze

*Add protein to any salad! Chicken $4 Ribeye $6 Shrimp $8
Dressings: House-Made Ranch, Bleu Cheese, Toasted Sesame, 1000 Island, Balsamic Vinaigrette, French, Avocado Ranch, Chipotle Ranch, Honey Mustard, Creamy Italian, Zesty Light Italian

Wings



Comes with celery and your choice of blue cheese or ranch dressing

*Breaded wings – add $1 per 6 wings

*All drums – add $2 per 6 wings


Comes with celery and your choice of blue cheese or ranch dressing

Sauces: Mild, Medium, Hot, BBQ, Honey BBQ, Garlic Parm, Teriyaki, Honey Sriracha, Mango Habanero, Asian, Honey Mustard, Chipotle Ranch


Finish five of our traditional wings coated in our house-madeGrim Reaper sauce… if you dare! (Must sign waiver) *Ask server for details


Sliders


Four Sliders Per Order


Melted provolone and pesto mayo


Topped with cheddar cheese and a pickle


Topped with slaw and wasabi mayo


Lightly dusted chicken cutlets, topped with marinara and Mozzarella cheese


Burgers, Sandwiches, & Hot Dogs


All Burgers, Sandwiches, and Hot Dogs served with a choice of French Fries or Coleslaw

*Substitute waffle or sweet potato fries for $1 or a side salad for $2


Start with a half pound of prime choice beef, lettuce, tomato, and onion on a fresh brioche bun
*Add choice of toppings: Bacon $1, Chili $1, Fried Egg $1, Avocado $1, Cheese $0.5, Mushrooms $0.5, Fresh Jalapeños $0.5


Our signature 1/2lb burger topped with bacon, cheddar cheese, an onion ring, and chipotle ranch


A 1/2lb juicy burger on a patty melt, loaded with American cheese, topped with fried pickles and our house-made ranch


Sliced corned beef, fresh sauerkraut, Swiss cheese, and 1000 island dressing on toasted marble rye


A half pound of shaved sirloin, onions, peppers, mushrooms, and melted provolone inside a warm hoagie


Fall off the bone pork, pulled by hand and tossed in our mango habanero sauce then topped with coleslaw and served on a warm brioche bun.


A clubhouse favorite! Fresh sliced turkey and ham, with a layer of bacon, lettuce, tomato, and mayo


Grilled or blackened served on a brioche bun with lettuce, tomato, onion, and choice of cheese


Lightly breaded and fried, tossed in buffalo sauce, topped with Monterey and cheddar cheeses on a brioche bun, served with lettuce, tomato, and onion with a side of ranch


Two classic dogs split on the grill and topped with a slice of American cheese and a side of relish *Add Chili and Onion for $1.5


Grilled and topped with sauteed peppers and onions inside a warm hoagie roll


EntrÉes



Hand breaded and fried golden. Served with french fries and choice of dipping sauce


Jumbo, hand breaded tiger shrimp, fried to golden perfection. Served with coleslaw and fries.


Penne pasta tossed in house-made buffalo cheese sauce and roasted chicken


A mix of fresh broccoli, red and green peppers, onions, mushrooms, stir-fried with a soy sauce marinade on a bed of penne pasta *Add Chicken $4, Ribeye $6, or Shrimp $8


Fresh salmon baked in honey lemon coating, topped with capers and served with vegetable of the day


Healthy option with plenty of flavors grilled to perfection


Boneless chicken breast wrapped around a blend of cooked ham, swiss, and American cheese covered with a light delicately seasoned breading. Served with choice of side


Fire-grilled to order served with a side salad and choice of side. *Add 3 Grilled Shrimp Skewer $6


Sides














Desserts



Big enough to share! Served with vanilla bean ice cream


A giant scoop of vanilla ice cream squeezed between two chunky chocolate chip cookies


A banana foster style pudding with fresh bananas, graham cracker crumbs and Nilla wafers


Two scoops of vanilla bean ice cream topped with Hershey’s chocolate and whipped cream